I’m not a huge fan of bacon but this looks so tasty!
You know how there’s always bacon leftovers? Ho hum. What to do with the bacon leftovers, what to do?
Ok, ok, of course I’m kidding.
I know fully well there’s NEVER leftover bacon. Which is as it should be.
But trust me, nut butter on cold bacon is worth the self-denial.
I’m not writing you a recipe for this.
Just make sure the bacon is cold and crispy. Spread/drizzle your favorite nut butter on it (I used almond butter).
Better yet, dunk the bacon strips straight into the jar of nut butter. Do it! You and I both know you want to!
Maybe I shoulda called this post Bacon Dunkers.